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The Age: national, world, business, entertainment, sport and technology news from Melbourne's leading newspaper.

RESTAURANT REVIEWS

Match Bar & Grill

Music and can-do staff are highlights of this Collingwood restaurant.

Gigibaba

Ismail Tosun's exciting new bar/restaurant is already humming.

Baba Levantine Trading Company

Mazlyn Salt (Section8) - has opened somewhere to eat.

Portello Rosso

There is something reassuringly inner-city about the view through barred windows over planters of geraniums.

Half Moon

There's not much about Half Moon you'd want to change, really, except perhaps the location and a beach-house interior that's a bit safe.

A greenie diner with dash

Council House 2 City, an innovative and largely satisfying newcomer.

It's a Bard buisness

'ONCE more into the sleepy suburban streets that lace between Fitzroy North and Clifton Hill dear friends, once more.'

A greenie diner with dash

Council House 2 City Innovative and largely satisfying newcomer.

Brief respite for new chef

Bottega is a restaurant I've always liked, but it would be foolish to try to gloss over a kitchen that, at times, has prompted the image of a revolving back door when it comes to head chefs.

Views without peer

This modern glass box is dubbed Little Blue (after the local penguins), shares the view, and has its own deck with slightly smarter seating.

Fratellino

It's all about the dough at this pizzeria which boasts it has the most authentic Italian-style pizza in Melbourne.

Hotel Max

It's cosy, quirky and doesn't take itself too seriously. Retro, but not cheap and tacky.

Mirka at Tolarno Hotel

When Mirka at Tolarno works - and it usually does - eating here is a holistic, heady experience.

Red Pocket

Red Pocket is expensive and the food utterly unremarkable given the expectations those prices and glamour create.

Palms Food Court

 If you yearn for something edgier than the usual suburban Chinese, head out here for a bargain and mixed-bag feed.

Warran Glen Garden Centre Cafe

Perched above and beyond the garden stuff, over a rushing creek, is the sprawling cafe that has been in this serene spot for nearly 30 years.

Sloaney Pony

You can't fault the ambition and the enthusiasm at the Sloaney Pony.

Mixed Business

Mixed Business is a prime example of a modern dumpster chic interior.

Baba Levantine Trading Company

Baba's a fun, frisky eating barn, with clever and approachable food at pretty good prices.

Penny Royal

Cafes are herd animals. You need look no further than Brunswick and North Fitzroy for evidence of this

Svago

Svago is cafe-like in its compact, attractive simplicity. It's fast and fun. The Italian MoVida.

Sake and Grill Maedaya

Restaurants sometimes get a little serious, so it's a joy to rock up to somewhere as optimistic and offbeat as Maedaya.

Tooraking

This food is further proof of the saying, "China is paradise for eating; Sichuan is paradise for flavour".

Bellbrae Harvest

There is a lot of good cooking happening at Bellbrae Harvest and the tilt at becoming a destination restaurant is certainly on track.

European

European is endlessly accommodating: good for wake-up eggs, minute-steak at noon, gossip at five and dinner till whenever.

Julio

Julio, the cafe, is a good-looking modern spot on a residential street corner.

Quay

Quay has just smashed the records to become the Michael Phelps of the Australian restaurant world.

Tea Rooms at Yarck

The only way you could be disappointed by a visit to these Tea Rooms might be to turn up expecting scones.

Royal Mail Hotel

While Hunter’s food stretches the imagination, he’s not about too-clever deconstruction.

Range

The district is very lucky to have Michael Ryan and his restaurant.